Cuisine
Created by AndrewM

Rich & woodsy.

Created by AndrewM

Crisp pungent umami

Created by AndrewM

A delectable Japanese classic

Created by AndrewM

Simple, woodsy & rustic.

Created by AndrewM

Not very pretty, but oh so yummy!

Created by AndrewM

Subtly sweet, sour, earthy & woodsy. Vegan without the accompaniments.

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Created by AndrewM

You'll never try chain-store mushroom sausage pizza again.

Created by AndrewM

Bright yet woodsy

Created by AndrewM

A tasty classic

Created by AndrewM

A basic side dish

Created by AndrewM

A simple side dish for fish & poultry.

Created by AndrewM

A wildly simple twist on a classic with early season chanterelles, end of season tomatoes, and last years bottled goodness.

Created by AndrewM

Rich fowl and tender creamy beans with a touch of smoky earthy morels.

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Created by AndrewM

Rich, garlic-y, deep and mildly spicy

Created by AndrewM

Too many food truck shows... Sweet, sour, salty, bitter, umami, and heat!

Created by AndrewM

Simple naturally sweet creamy rich comfort food

Created by AndrewM

Both dried and fresh shiitake seem to have a natural affinity for winter squash, even other orange veggies like sweet potatoes or carrots. This dish has the typical sweet/sour/salty/umami/spicy blend of Thai goodness, and can be made vegan.

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Created by AndrewM

Pollo con dos Champiñones y Rajas Poblanos en Ajo Crema
Chicken with Agaricus & Oyster Mushrooms and Chile Strips in Garlic Cream

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Created by AndrewM

Real men eat oyster mushroom & nettle quiche.

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Created by AndrewM

This one got lost somewhere between Korean Bibimbap and Vietnamese Noodle Salad, with some Japanese, Filipino & California twists.

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