Complex & rich flavors with a light feel.

Vinegary, rich, and salty

A wild variation on a classic.

A classic Ukranian dish, with a wild twist.

Good for partys!

This Spanish dish serves two for breakfast, and the side-by-side presentation features the mushrooms as a separate flavor.

Both dried and fresh shiitake seem to have a natural affinity for winter squash, even other orange veggies like sweet potatoes or carrots. This dish has the typical sweet/sour/salty/umami/spicy blend of Thai goodness, and can be made vegan.

A wild twist on a classic.

You'll never try chain-store mushroom sausage pizza again.

A delicate & delicious pairing.

Light, fresh, and healthy.

A Polish treatment of an abundant Pacific Northwest Mushroom.

Simple, attractive and tasty.

A delectable Japanese classic

A wonderfully delicate & traditional Japanese treat.

A fantastic traditional Japanese dish.

A very unusual twist on a classic recipe.

Gourmet campfire food or a special dish at home.

Simple, light and warming.

Light but filling mushroom soup.