This Spanish dish serves two for breakfast, and the side-by-side presentation features the mushrooms as a separate flavor.

Simple, versatile, and a big hit.

Simple & flexible

Simple & flexible

You'll never try chain-store mushroom sausage pizza again.

Inspired by Valentina Pavlovna (Wasson), mother of ethnomycology.

Sweet or savory & very variable

Rich, garlic-y, deep and mildly spicy

A 900 mile twist on a classic.

There are a number of Candy Cap Cookie recipes out there, and many use pecans. I thought that pine nuts would bring in some of the coniferous notes from the habitat. I do a lot of cooking, but every once in while something magical happens.