Mushroom - Agaricus
Created by AndrewM

A traditional dish from Cyprus, with a wild twist.

Created by AndrewM

Light but filling mushroom soup.

Created by AndrewM

Wonderfully rich and decadent!

Created by AndrewM

Even people who don't like pate or mushrooms love this!

Created by AndrewM

A wild twist on a UK classic.

Created by AndrewM

A savory, spicy hors d'oeuvre or side dish, in a Spanish style.

Created by AndrewM
Created by AndrewM

A wild twist on a classic.

Created by AndrewM
Created by AndrewM

Simple, versatile, and a big hit.

Created by AndrewM

Not very pretty, but oh so yummy!

Created by AndrewM

Simple & flexible

Created by AndrewM

Simple & flexible

Created by AndrewM

You'll never try chain-store mushroom sausage pizza again.

Created by AndrewM

Bright yet woodsy

Created by AndrewM

A tasty classic

Created by AndrewM

Sweet or savory & variable

Created by AndrewM

Rich, garlic-y, deep and mildly spicy

Created by AndrewM

Pollo con dos ChampiƱones y Rajas Poblanos en Ajo Crema
Chicken with Agaricus & Oyster Mushrooms and Chile Strips in Garlic Cream

recipe image
Created by Alison

This is a pesto made using the Crocodile Agaricus: Agaricus crocodilinus along with the basil. The horse mushroom and giant horse mushroom have a similar flavor. Other mushrooms may be substituted, but the flavor will differ. To be served over pasta, with Parmesan cheese, if desired.

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